Articles

How to eat Counter Sushi | Otsumami (side dishes) and sushi which go great with sake!

カウンター寿司

• #What To Eat
• #Classic
• #Counter
• #Manner

5 Local Foods in Toyama | Masu Zushi, Shiro Ebi, Toyama Black Ramen, Itoko-ni, and Yogoshi

富山グルメ5選

• #Local-Gourmet

How to enjoy Odenya Takeshi | Sake goes great with oden (hot pot)!

おでん屋たけし

• #Winter
• #What-to-eat-in-japan
• #What To Eat
• #Izakaya

5 Local foods in Okinawa. | Goya Champuru, Rafute, Okinawa Soba, Taco Rice, and Awamori

沖縄グルメ5選

• #Okinawa
• #Local-Gourmet

How to eat fugu (pufferfish) cuisine | Savor a full course from Tessa (fugu sashimi) to tecchiri (fugu hotpot)

ふぐ料理

• #How To Eat
• #Fine-dining
• #Nabe
• #Sake

5 Local Foods in Gifu | Hoba Miso, Tsukemono Steak, Keichan-yaki, Takayama Ramen, and Kurikinton

岐阜グルメ5選

• #Local-Gourmet

How to eat obanzai (local Kyoto dishes) | Appreciate the motherly wisdom of this household cuisine

おばんざい

• #What To Eat
• #Local-Gourmet
• #Spring

5 Local foods in Hyogo | Kobe Beef, Akashiyaki, Himeji Oden, Sobameshi, and Botan-nabe

兵庫グルメ5選

• #Kansai
• #Local-Gourmet

How to eat Wagyu beef yakiniku | Pair the choicest cuts of domestic A5 black wagyu with sake!

プレミアム焼肉

• #What To Eat
• #BBQ
• #Beef
• #Fine-dining

How to drink Sake | types, ways to drink, and accompaniments

日本酒

• #What To Eat
• #Bar
• #Izakaya
• #Manner

5 Local foods in Kagoshima | Torisashi, Satsuma-age, Kagoahim Kurobuta, Shirokuma, and Satsuma Shochu

鹿児島グルメ5選

• #Kyushu
• #Local-Gourmet

How to eat convenience store onigiri (rice balls) | Easily open each type perfectly, every time!

コンビニおにぎり

• #How To Eat
• #Classic
• #Recommend