Articles

How to eat convenience store onigiri (rice balls) | Easily open each type perfectly, every time!

コンビニおにぎり

• #How To Eat
• #Classic
• #Recommend

How to eat soba | In the authentic method, don’t add the condiments to the dipping sauce!

手打ち蕎麦

• #How To Eat
• #Autumn
• #Manner
• #Soba-Udon

How to eat kushikatsu (deep fried skewers) at Kushikatsu Tanaka | Enjoy one of Osaka’s specialties with some drinks!

串カツ田中

• #Fried
• #Izakaya
• #Kansai
• #Local-Gourmet

5 Local foods in Niigata | Tare Katsudon, Hegisoba, Sasa-dango, Noppe, and Italian

新潟グルメ5選

• #B-grade-Gourmet
• #Local-Gourmet

How to eat Edo cuisine | Experience natural wines paired with the tastes of Edo at Namijiya

江戸料理

• #Grilled-Fish
• #Sashimi

How to eat Japanese shaved ice |What’s the best way to eat shaved ice?

かき氷

• #What To Eat
• #Classic
• #Summer

How to eat Shizuoka Oden | 5 Characteristics of this Traditionally Loved Local Gourmet

静岡おでん

• #What To Eat
• #B-grade-Gourmet
• #Classic
• #Local-Gourmet

How to eat Japanese Bento | Tips on how to eat Hipparidako-Meshi？

ひっぱりだこ飯

• #Seafood
• #What To Eat
• #Classic
• #Kansai

How to enjoy Gindaco Highball Sakaba | Lightheartedly combine takoyaki with highballs!

銀だこハイボール酒場

• #Izakaya
• #Seafood
• #What-to-eat-in-japan
• #What To Eat

5 Local foods in Miyazaki | Chicken Nanban, Hiyajiru, Jidori no sumibiyaki, Karamen, and Mango

宮崎グルメ5選

• #What To Eat
• #Kyushu
• #Local-Gourmet

5 Local foods in Nagano | Shinshu Soba, Nozawana, Oyaki, Gohei-mochi, and Sanzokuyaki

長野グルメ5選

• #Local-Gourmet
• #What To Eat

How to eat takoyaki (a ball-shaped octopus dumpling) | Try it piping hot in just one bite!

たこ焼

• #How To Eat
• #B-grade-Gourmet
• #Kansai
• #Local-Gourmet